[vc_row full_width="stretch_row_content_no_spaces"][vc_column][vc_column_text]Date: 16th October, 2020 @ 10:30 am
Chief Guest:
Dr. M. Madhava Naidu
Senior Principal Scientist
SFS Department, CSIR-CFTRI,
Mysore-570 020
Program:
10:30 am: Inauguration ceremony
11:00 am: Quiz De Cibo (Food Quiz)
12:00 Noon: Fotografia De Cibo (Food Photography)
Note:
•Participants have to select the option to participate in the respective event. Participants can opt for both options if he/she interested to participate in both events.
•FIRST COME FIRST BASIS, limited participation entries are there for both the events.
•Participants will be credit with E-certificate for participation.
•Last date for the registration is 14th of October, 2020.
Registration Link :
https://forms.gle/pruFDJvCYUGQ8BXj6
Organize by: School of life Sciences, Rai University, Saroda, Dholka, Ahmedabad-382260
1:00 Pm: Closing Ceremony[/vc_column_text][/vc_column][/vc_row]
